James's Asparagus Tacos
16 pieces asparagus -- grilled
1/4 c Monterey jack cheese shredded
1/4 c White Cheddar cheese shredded
: salt
: pepper
: olive oil -- for brushing
Prepare grill.
For each taco, spread 1/4 of the cheeses and 4 pieces of the
asparagus on each tortilla, Season to taste with salt and pepper.
Fold in half. Brush the outside lightly with olive oil.
Grill for 3 minutes on each side or until tortilla is crispy and
cheese has melted.
The thing always happens that you really believe in. And the
belief in a thing makes it happen. And I think nothing will happen until you
thoroughly and deeply believe in it.
- Frank Lloyd Wright