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James's Chilaquiles

 

12 corn tortillas
Vegetable oil
2 cups salsa fresca
2 cups Monterey jack cheese, grated

Cut tortillas in quarters and fry them in the oil until slightly crisp. Drain on paper towels. Place a layer of 16 wedges on the bottom of a 1-quart casserole dish. Add one-third of the salsa and sprinkle one-third of the cheese on top. Repeat this process twice more. Bake at 350 degrees F for 20 minutes.

Serve accompanied by refried beans.
 

The Arctic

Climate: Polar climate characterized by persistent cold and relatively narrow annual temperature ranges; winters characterized by continuous darkness, cold and stable weather conditions, and clear skies; summers characterized by continuous daylight, damp and foggy weather, and weak cyclones with rain or snow.

 

 

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