Lynn's
Breakfast Burrito
8 eggs
1 lb. country sausage
2 cups Mexican blend shredded cheese
10 large flour tortillas
Scramble eggs with a small amount of milk. In another pan, crumble
sausage and brown.
Combine with cheese and cook over low flame until cheese melts.
Mix in just enough catsup 'until mixture holds together. Warm tortillas in
microwave
on medium for about 30 seconds until soft enough to roll up without cracking.
Place about 1/4 cup egg mixture in tortilla and roll up. Serve with salsa.
There are some people who live in a dream world, and there are some who face
reality; and then there are those who turn one into the other.
- Douglas Everett