Recipe Categories
Tex Mexican
Tex Mex Nachos

Granny's Guacamole Bean Nachos

500 gm mince 
30 gm butter 
2 x onions, chopped 
2 clv garlic 
1/2 tsp chilli powder 
1 tsp paprika 
400 gm can tomatoes 
2 tbl tomato paste 
300 gm red kidney beans, drained 
200 gm pkt corn chips 
1 1/2 cup grated cheese 
    Guacamole 
1 x avocado 
1/2 cup mayonnaise 
    few drops Tabasco 
2 tsp lemon juice 

 Method : 
Melt butter, cook onions (microwave High 3 mins), add chilli, paprika & garlic (microwave High 1 min), add mince (microwave High 4 mins). Add undrained, crushed tomatoes & rinsed kidney beans (microwave High 10 mins). Arrange corn chips on large dish. Sprinkle with 1 cup of cheese. (Microwave on High 1 min). Spoon bean mixture into center of corn chips, top with guacamole. Sprinkle with remaining cheese. Microwave on High 4 mins or until cheese melts.

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