Recipe Categories
Sides & Veg
Tomatoes

James's Baked Tomatoes

4 lg Tomatoes
      2 tb Butter
      2    Cloves garlic
      1 tb Onion; grated
           Salt and pepper
 
  Cut tomatoes in half crosswise and put into a
  greased baking pan.
 
  Melt butter in small skillet, add garlic and fry a
  few minutes. Remove garlic, add onion and cook
  till tender. Add bread crumbs and mix. Spoon on
  top of tomatoes, season to taste.
 
  Bake at about 375° for 20 minutes or so until
  piping hot.