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Misc Vegetables
Casseroles
Vegetable Casseroles

Lynn's Broccoli Puffs

1 9 oz pkg frozen chopped broccoli
1 can cream condensed mushroom soup
2 oz sharp Cheddar cheese grated
1/4 cup milk
1/4 cup mayonnaise
1 egg beaten
Salt & pepper
1/4 cup fine dry bread crumbs
1 tbs butter melted

Cook broccoli. Drain and place in a 1 qt baking dish. Stir together soup and cheese,
gradually add milk, mayonnaise, egg, salt and pepper. Stir until well blended. Pour over
broccoli. Combine bread crumbs and butter sprinkle over top. Bake @ 350F for 45mins.

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